This pepper has been prolific both in the garden and the greenhouse for two years running. So far, it’s been more reliable than our Jalapenos…but beware, it packs a punch! In our “Fiery Ferments” cookbook, the authors compare the Bulgarian Carrot to Habaneros for heat level. If you like spicy, but want a variety that actually produces well in our shorter growing season, you’ve come to the right place! Great addition to salsas, fermented hot sauces, and homemade chili. When you’re looking for a little extra zip, these neon orange carrot shaped peppers are up for the task!
Bulgarian Carrot Pepper
$4.00
Availability: 5 in stock
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